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Author Topic: What did you eat today?  (Read 97924 times)

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Offline El-Presidente

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Re: What did you eat today?
« Reply #5475 on: April 09, 2013, 08:49:42 AM »
Lamb tagine.

Offline odeon

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Re: What did you eat today?
« Reply #5476 on: April 14, 2013, 01:52:52 AM »
Nothing. I need another hour or two first. I don't do breakfast.
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Offline lutra

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Re: What did you eat today?
« Reply #5477 on: April 18, 2013, 05:41:46 AM »
Ate these fried turds half an hour ago. Yum.

(they're croquettes, btw.. filled with beef/ragout)   
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Offline Queen Victoria

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Re: What did you eat today?
« Reply #5478 on: April 18, 2013, 12:30:50 PM »
Scrambled egg, cheese and bacon on toast for b'fast
Tuna salad sandwich for lunch
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Offline McGiver

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Re: What did you eat today?
« Reply #5479 on: April 18, 2013, 01:39:23 PM »
I really want to eat the rich.   Who's with me?
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Offline El-Presidente

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Re: What did you eat today?
« Reply #5480 on: April 18, 2013, 02:02:18 PM »
I really want to eat the rich.   Who's with me?

Plump Anglo-Saxons are the tastiest humans, the plumpness ensures a good marbling of fat for taste and tenderness. Slow roast with garlic, rosemary and thyme then serve with a red wine jus and accompany with a good Rioja Reserva.

Offline McGiver

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Re: What did you eat today?
« Reply #5481 on: April 18, 2013, 03:19:24 PM »
I really want to eat the rich.   Who's with me?

Plump Anglo-Saxons are the tastiest humans, the plumpness ensures a good marbling of fat for taste and tenderness. Slow roast with garlic, rosemary and thyme then serve with a red wine jus and accompany with a good Rioja Reserva.
you should be on the N. Korean cooking channel.
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Re: What did you eat today?
« Reply #5482 on: April 19, 2013, 01:09:13 PM »
Loin of pork at the café.

Pork was the Romans' favourite meat  :thumbup:

Offline Queen Victoria

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Re: What did you eat today?
« Reply #5483 on: April 19, 2013, 01:19:11 PM »
Haven't had it yet, but dinner will be

Pan fried perch
Baked sweet potato
Brussels sprouts with butter and lemon
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TheoK

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Re: What did you eat today?
« Reply #5484 on: April 19, 2013, 01:20:30 PM »
Perch the fish?  ???

Offline Queen Victoria

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Re: What did you eat today?
« Reply #5485 on: April 19, 2013, 01:22:10 PM »
Perch the fish?  ???

I only have one bag left, then I'll probably go back to cod and salmon.  It wasn't all that great.
A good monarch is a treasure. A good politician is an oxymoron.

My brain is both uninhibited and uninhabited.

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TheoK

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Re: What did you eat today?
« Reply #5486 on: April 19, 2013, 01:23:42 PM »
I didn't know that you had perch down there in...Louisiana  :-\

Offline Queen Victoria

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Re: What did you eat today?
« Reply #5487 on: April 19, 2013, 01:31:04 PM »
The white perch (pomoxis annularis) was designated the official freshwater fish of Louisiana in 1993. Also called sac-au-lait , white crappie, speckled perch, papermouth, goggleeye, silver bass, and bachelor perch, the white perch is a schooling fish in the sunfish family.  Sac-au-lait means bag of milk

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TheoK

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Re: What did you eat today?
« Reply #5488 on: April 19, 2013, 01:32:16 PM »
I know. Saccus=bag in Latin. Lac=milk  ;)

Offline Queen Victoria

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Re: What did you eat today?
« Reply #5489 on: April 19, 2013, 01:34:43 PM »
I know. Saccus=bag in Latin. Lac=milk  ;)

Yeah, but some of the foreigners here might not know.
A good monarch is a treasure. A good politician is an oxymoron.

My brain is both uninhibited and uninhabited.

:qv: