Okay, not eating it right now (um, I just am turning into a postwhore too) but but but, yestereve I've made myself a shawarma. (or döner kebab.. i.e. pita bread, lamb's lettuce, lamb's meat and garlic sauce) only.. for the first time.. I've made my own garlic sauce (the stuff out of a bottle wasn't fresh enough for my liking) and yeah.. it was awesome. Very simple to make and 10½ times better tasting.
Um, what was it.. what did I throw in again? Yoghurt, mayonnaise, half an onion and a pickle.. both cut up very small, lemon juice, two gloves of garlic, a little bit of mustard, salt and pepper..
No more garlic sauce out of a (supermarket bought) bottle for me, I think..