Author Topic: Questions for Callaway  (Read 84809 times)

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Offline Callaway

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Re: Questions for Callaway
« Reply #1065 on: January 21, 2008, 11:37:44 AM »
Oops. Sorry. Didn't mean to hijack your thread.  :-[

No problem, Odeon.  I'm always glad for the help.

 8)

Offline El

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Re: Questions for Callaway
« Reply #1066 on: January 21, 2008, 11:50:12 AM »
Thanks to both you guys.  I do think the wahsing machine in quetsion should be able to handle less perfectly-balanced loads than it seems to be demanding, but anythig that can help me make that high-maintenance bitch of an appliance halfway do what I want it so is appreciated.   :laugh:
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I think you'd fit in a 12" or at least a 16" firework mortar
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Re: Questions for Callaway
« Reply #1067 on: January 21, 2008, 02:46:50 PM »
Does eczema get worse with stress?
"Eat it up.  Wear it out.  Make it do or do without." 

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Offline Callaway

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Re: Questions for Callaway
« Reply #1068 on: January 21, 2008, 03:10:02 PM »
Does eczema get worse with stress?

My personal experience with it says that it does.  It also seems to get worse in the winter than in the summer, with exposure to allergens, and with some clothing. 

Here, I found some more official information from an eczema medication website:

Eczema outbreaks, or "flare-ups" are caused by an overreaction of your skin's immune system to environmental and emotional "triggers". These can range from irritants such as chemicals; to allergens, such as dust or mold; to stress.

For those with eczema, it is very helpful to identify and avoid exposure to such triggers. However, because there are so many potential triggers, this can be challenging.

The following sections explain different triggers that may lead to eczema outbreaks:


Temperature/Humidity
Extremes in temperature and humidity can worsen or trigger an eczema flare. While it may be tricky, maintaining a moderate and stable temperature and humidity all year is helpful.

When it's warm and humid in summer, make sure the temperature inside remains cool with an air conditioner. Also keep in mind that air-conditioned air may also be drying to your skin, so be sure to use a moisturizer.

In the winter, the air tends to be drier (cold air holds less moisture, and heating systems generally introduce very dry, hot air into homes), which makes it easier to develop dry skin. Since dry skin is more prone to itching, using a humidifier during the winter months can keep the humidity at an optimal level.


Irritants
Irritants can be both physical and chemical. Avoid products containing potentially irritating chemicals. Usually, these are easy to identify—things like pesticides, paint strippers, etc.—but others may not be as obvious. Ingredients such as alcohol, astringents, and fragrances may trigger or worsen eczema. These ingredients can be found in cosmetics, emollients, cleaners, air fresheners, toilet paper, etc. Reading ingredient lists on products is a smart way to avoid contact with irritants.


Clothing
Something as simple as the clothes you wear can have a great impact on eczema management—from the types of fabrics to how you care for them.

It's best to avoid materials that feel "itchy," things like wool, burlap, etc. Try to wear soft fabrics like cotton, which tend to be less irritating. It's also a good idea to wash all new clothes, linens, and towels before using them for the first time.

Many detergents and fabric softeners may contain chemicals such as fragrances that can irritate our skin. Always read the list of ingredients to avoid contact with irritants. Generally, it is good to choose a mild liquid detergent and put your clothes through an extra rinse cycle when they are brand new.


Allergens
If you experience allergic reactions such as asthma, breathing difficulty, hives, etc., you may already avoid some allergens. It is also important to identify the allergens that specifically trigger your eczema flare-ups.

Although people with eczema are more likely to develop allergies to food (milk, eggs, wheat and peanuts) and airborne allergens (dust mites, molds and pet hairs), it is important to note that allergies can occur independently from eczema. Pay attention to any allergy that may worsen or trigger your eczema, and let your doctor know.

It may be a good idea to enlist the help of a specialist to determine what you are allergic to and what you should avoid.


Stress
Sometimes, it's hard to stay relaxed, especially when your eczema flares-up. Yet research is now showing that keeping a calm head and good mental outlook may be one of the best ways to help keep eczema in check.

Emotional stress is a well-known trigger of eczema flare-ups. Patients can have difficulties with anxiety, anger and hostility caused by having eczema. This only adds to the problem. Learning to reduce stress may lessen the frequency and, hopefully, the intensity of the flare-ups.


Staying Relaxed
 Meditation, relaxation techniques and stress management can help. 
 You may also find that you feel more in control if you keep a diary or other record of flare-ups. 
 Support groups are another way to help you feel better. The National Eczema Association for Science and Education (NEASE) can provide information on groups near you. Visit the NEASE site to find out more.


Staying In Control
It can also be helpful and empowering to learn as much as you can about your condition and make sure that your partner, family, friends and even coworkers do, too. The more you know, the better you'll be able to fend off flare-ups. For instance, if you know what your triggers are, you can try to avoid them. If your job or home life brings you into contact with irritants or involves frequent hand washing, think about ways to modify your tasks.


Offline DirtDawg

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Re: Questions for Callaway
« Reply #1069 on: January 21, 2008, 06:53:34 PM »
Great post.
Thank gawd that mine is minor and easily controlled without steroids.

Something to add though - I also "suffer" from xerophthalmia (I have a difficult time remembering that name, because it's fucking Greek, not Latin), which is severely dry eyes (a real medical condition, in some cases) and it is commonly linked to a deficiency in vitamin A. I have taken vitamin A supplements for years to combat this to the point that my doctor was concerned about vitamin A toxicity (I was on meds also and having blood tests every three months back then).

I am able to keep it under control fairly well with supplements, now that I have done some other dietary things to help assimilate vitamin A, fully. What I notice is that when I get a flare-up of xerophthalmia, I coincidentally get a flare-up of eczema. I boost the vitamin A intake for a couple of weeks, focus on foods high in vitamin A and it all goes away, again.

I am convinced that there is a connection.
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Offline DirtDawg

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Re: Questions for Callaway
« Reply #1070 on: January 21, 2008, 07:01:16 PM »

Now a question.

How the hell can you tell when a kiwi is ripe? They are harvested very green for sale in the USA and the expectation is that they will be ready for marlet once they arrive, but often they are still very tart and "green."

I know they are supposed to be greenish and ripened ones are still quite firm, but how can you tell before you cut into one if it is ready to eat?
Jimi Hendrix: When the power of love overcomes the love of power the world will know peace. 

Ghandi: Live as if you were to die tomorrow. Learn as if you were to live forever.

The end result of life's daily pain and suffering, trials and failures, tears and laughter, readings and listenings is an accumulation of wisdom in its purest form.

Offline Calandale

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Re: Questions for Callaway
« Reply #1071 on: January 21, 2008, 07:03:51 PM »
And, a brief follow up, WHY would want to eat one?  :laugh:

Offline DirtDawg

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Re: Questions for Callaway
« Reply #1072 on: January 21, 2008, 07:33:51 PM »
And, a brief follow up, WHY would want to eat one?  :laugh:

Not the kind with two legs!

... although they might be good eating. I eat mostly birds these days and my favorites are generally bug eaters.
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Offline Calandale

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Re: Questions for Callaway
« Reply #1073 on: January 21, 2008, 07:42:19 PM »


I meant the fruit.

Offline Callaway

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Re: Questions for Callaway
« Reply #1074 on: January 21, 2008, 08:37:46 PM »

Now a question.

How the hell can you tell when a kiwi is ripe? They are harvested very green for sale in the USA and the expectation is that they will be ready for marlet once they arrive, but often they are still very tart and "green."

I know they are supposed to be greenish and ripened ones are still quite firm, but how can you tell before you cut into one if it is ready to eat?

You can gently squeeze it a little, like you would squeeze a peach, to tell if it is ripe.  If it gives just a little, then it should be ripe.  If it is too firm and green when you buy it, you can leave it out of the refrigerator for a few days to ripen.

Kiwis are yummy.

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Re: Questions for Callaway
« Reply #1075 on: January 22, 2008, 08:41:51 PM »
Do you know where I can find an image or diagram of the molecular structure of monoclonal (M) protein?
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Offline Christopher McCandless

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Re: Questions for Callaway
« Reply #1076 on: January 22, 2008, 08:44:32 PM »
Do you know where I can find an image or diagram of the molecular structure of monoclonal (M) protein?

http://www.nature.com/labinvest/journal/v84/n4/fig_tab/3700056f3.html

Have a gander...

Offline Callaway

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Re: Questions for Callaway
« Reply #1077 on: January 23, 2008, 01:37:03 AM »
Do you know where I can find an image or diagram of the molecular structure of monoclonal (M) protein?

No, I don't.  Sorry.

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Re: Questions for Callaway
« Reply #1078 on: January 23, 2008, 08:31:41 AM »


How do you sanitize your laundry baskets between uses?

I recently read of a local family who had contracted a terrible case of E. coli infection, due to using the same basket to carry dirty underwear and "clean" kitchen towels.

Not really something many people think of, but I often spray with Lysol. Is that enough?


I can only think that that family must have been much dirtier people than we are, but I can certainly see the risk.
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Offline Callaway

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Re: Questions for Callaway
« Reply #1079 on: January 23, 2008, 11:54:08 AM »


How do you sanitize your laundry baskets between uses?

I recently read of a local family who had contracted a terrible case of E. coli infection, due to using the same basket to carry dirty underwear and "clean" kitchen towels.

Not really something many people think of, but I often spray with Lysol. Is that enough?


I can only think that that family must have been much dirtier people than we are, but I can certainly see the risk.

I think that Lysol should be enough to sanitize the laundry baskets, but if you are concerned, you could make a bleach solution to spray them with instead.

For this sort of sanitizing, you would use a tablespoon of bleach to a quart of water in a spray bottle (or you could use a half-tablespoon to a pint of water).