Wake up, get ready, go to work, do routines, repeat.Wake up, get ready, go to work, do routines, repeat.Wake up, don't get ready, hide from people at work, do different routines, annoy the opposition?
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Quote from: rock hound on January 14, 2017, 09:19:58 PMQuote from: "couldbecousin" on January 14, 2017, 06:18:04 PMQuote from: rock hound on January 12, 2017, 10:54:31 AMmeatloaf fixin's for my mighty MEATY meatloaf! Please describe this meatloaf in exquisite detail. 2 and a half pounds lean ground beef, 3/4 cup vegetable juice, 1/3 cup water, 3/4 cup bread crumbs, 2 eggs and a packet of onion mushroom soup mix. Hand mix...I use nitrile gloves, since I'm allergic to latex..... Place in large pyrex pan...11X9...after molding into a loaf shape. Bake at 400 degrees F until interior temp is 170 F degrees. Now you can add a packet of bacon bits for extra flavor, or use BBQ sauce in place of vegetable juice for another type of flavor.......as one of my friends uses. You can also add onions or peppers to the mix according to your particular tastes. It is a flexible recipe as to what your individual tastes are. Sounds good. My mother used dry oats instead of bread crumbs, and crumbled a bay leaf into the mix.
Quote from: "couldbecousin" on January 14, 2017, 06:18:04 PMQuote from: rock hound on January 12, 2017, 10:54:31 AMmeatloaf fixin's for my mighty MEATY meatloaf! Please describe this meatloaf in exquisite detail. 2 and a half pounds lean ground beef, 3/4 cup vegetable juice, 1/3 cup water, 3/4 cup bread crumbs, 2 eggs and a packet of onion mushroom soup mix. Hand mix...I use nitrile gloves, since I'm allergic to latex..... Place in large pyrex pan...11X9...after molding into a loaf shape. Bake at 400 degrees F until interior temp is 170 F degrees. Now you can add a packet of bacon bits for extra flavor, or use BBQ sauce in place of vegetable juice for another type of flavor.......as one of my friends uses. You can also add onions or peppers to the mix according to your particular tastes. It is a flexible recipe as to what your individual tastes are.
Quote from: rock hound on January 12, 2017, 10:54:31 AMmeatloaf fixin's for my mighty MEATY meatloaf! Please describe this meatloaf in exquisite detail.
meatloaf fixin's for my mighty MEATY meatloaf!
Quote from: "couldbecousin" on January 15, 2017, 08:13:21 AMQuote from: rock hound on January 14, 2017, 09:19:58 PMQuote from: "couldbecousin" on January 14, 2017, 06:18:04 PMQuote from: rock hound on January 12, 2017, 10:54:31 AMmeatloaf fixin's for my mighty MEATY meatloaf! Please describe this meatloaf in exquisite detail. 2 and a half pounds lean ground beef, 3/4 cup vegetable juice, 1/3 cup water, 3/4 cup bread crumbs, 2 eggs and a packet of onion mushroom soup mix. Hand mix...I use nitrile gloves, since I'm allergic to latex..... Place in large pyrex pan...11X9...after molding into a loaf shape. Bake at 400 degrees F until interior temp is 170 F degrees. Now you can add a packet of bacon bits for extra flavor, or use BBQ sauce in place of vegetable juice for another type of flavor.......as one of my friends uses. You can also add onions or peppers to the mix according to your particular tastes. It is a flexible recipe as to what your individual tastes are. Sounds good. My mother used dry oats instead of bread crumbs, and crumbled a bay leaf into the mix. I prefer using 90% lean ground beef.
You can make a meat loaf with ground chicken, turkey, pork. It's a pretty flexible dish.
For quicker baking, bake your meatloaf in a muffin tin.
Quote from: rock hound on January 15, 2017, 09:02:29 AMYou can make a meat loaf with ground chicken, turkey, pork. It's a pretty flexible dish. I think this might be the year I start to cook at home.
Quote from: "couldbecousin" on January 15, 2017, 09:11:17 AMQuote from: rock hound on January 15, 2017, 09:02:29 AMYou can make a meat loaf with ground chicken, turkey, pork. It's a pretty flexible dish. I think this might be the year I start to cook at home. Omelets are another flexible dish. Muenster cheese and scallions make them delicious. Or add a spaghetti sauce topping or velveeta cheese spread for creaminess. I even experimented with chopped spinach and muenster cheese. Yum!
Most juices are available without nicotine.
They're high in calories, though.
Quote from: justcurious on January 17, 2017, 04:34:28 PMThey're high in calories, though.I mean vape juice, not fruit juice.